Official DSMZ medium: This medium was manually curated by experts from the DSMZ.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
K2HPO4 | 0.45 | g | 0.45 | 2.584 | |
KH2PO4 | 0.45 | g | 0.45 | 3.307 | |
(NH4)2SO4 | 0.90 | g | 0.9 | 6.811 | |
NaCl | 0.90 | g | 0.9 | 15.4 | |
MgSO4 x 7 H2O | 0.18 | g | 0.18 | 0.73 | |
CaCl2 x 2 H2O | 0.12 | g | 0.12 | 0.816 | |
Starch
(soluble) |
5.00 | g | 5 | - | |
Casitone
(Difco) |
10.00 | g | 10 | - | |
Resazurin | 1.00 | mg | 1.0e-3 | 0.004 | |
L-Cysteine HCl x H2O | 0.50 | g | 0.5 | 2.847 | |
NaHCO3 | 6.00 | g | 6 | 71.423 | |
Distilled water | 1000.00 | ml | - | - | |
1 Adjust pH to 7.0. Gas atmosphere: 100% CO2. | |||||
2 Distribute into Hungate tubes and autoclave |
Last modified: | 22.02.22 |
Source: | DSMZ |
Taxonomic range: | Bacteria |
Medium type: | Complex medium |
Final pH: | 7.0 |
Equipment needed: | Autoclave, Hungate tubes |
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Detailed instructions for the cultivation of anaerobes including important warnings can be found in the cultivation instructions .
All strains for this medium: | 1 |
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
Casitone | 10 | - |
NaHCO3 | 6 | 71.423 |
Starch | 5 | - |
NaCl | 0.9 | 15.4 |
(NH4)2SO4 | 0.9 | 6.811 |
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