553
553 .
GPHF-MEDIUM
Official DSMZ medium: This medium was manually curated by experts from the DSMZ.
Culture medium recipe
Vol.
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Medium for Thermoactinomyces vulgaris DSM 43606
This strain uses the standard medium without modifications.
Growth conditions: 50 °C
Main sol. 553 #
ml
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Glucose | 10.00 | g | 10 | 55.506 | |
| Casein peptone | 5.00 | g | 5 | - | |
|
Yeast extract
(Oxoid) |
5.00 | g | 5 | - | |
|
Beef extract
(Oxoid) |
5.00 | g | 5 | - | |
| CaCl2 x 2 H2O | 0.74 | g | 0.74 | 5.034 | |
|
Agar
(Oxoid) |
20.00 | g | 20 | - | |
| Distilled water | 1000.00 | ml | - | - | |
| 1 pH 7.2 | |||||
Metadata
| Last modified: | 19.09.22 |
| Source: | DSMZ |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | 7.2 |
| Edit in Medium builder | |
Associated strains
| All strains for this medium: | 468 |
| Strains with modifications: | 1 |
Thermoactinomyces vulgaris DSM 43606
No modifications necessary for this strain.
Molecular composition
| Compound | Conc. [g/L] | Conc. [mM] |
|---|---|---|
| Agar | 20 | - |
| Glucose | 10 | 55.506 |
| Beef extract | 5 | - |
| Yeast extract | 5 | - |
| Casein peptone | 5 | - |
| Show more | ||
Cultivation metadata from 468 strains
| halophily | non-halophilic | 2 strains |
| pH | 6 - 8 | 107 strains |
| pH | 8 - 10 | 61 strains |
| pH | 4 - 6 | 55 strains |
| pH | 10 - 12 | 17 strains |
| Show more | ||