Used attributes:
BD-Difco (306×)
OXOID (149×)
DIFCO (39×)
10% (34×)
Bacto (24×)
BD Bacto (21×)
1% (10×)
Oxoid L21 (8×)
w/v, 10% (7×)
Difco, Bacto (6×)
Difco 0127 (4×)
1.0% (3×)
1% in water, autoclaved (2×)
*, 10% (2×)
20%, autoclaved (2×)
pH 7.0, autoclaved, 25% (2×)
Fisher (2×)
BD Difco (2×)
BD-Difco, TC (2×)
Oxoid LP0021 (2×)
fresh (2×)
Fisher BioReagents BP1422 (2×)
2% (1×)
BD212750 (1×)
1% solution in water (1×)
Fisher BP1422-500 (1×)
1% w/v in water (1×)
BD (1×)
autoclaved (1×)
Oxoid LP0021, BD 212750 (1×)
BD 211921, Bacto (1×)
autoclaved, 1.0% (1×)
BD 212750 (1×)
BD; 2%, autoclaved (1×)
Fisher BioReagents BP1422-500 (1×)
*, 25% (1×)
25%, autoclaved (1×)
BD Chemicals (1×)
10 % (1×)
autoclaved, 25% (1×)
dry baker's yeast, SIGMA YSC-1 (1×)
10% w/v (1×)
BD, 2% (1×)
1% in H2O (1×)
ThermoFischer (1×)
BD-BBL (1×)
Fisher BP1422 (1×)
10%, BD-Difco (1×)
Wako, dried (1×)
ThermoFischer BP1422 (1×)
10% v/v (1×)
25% (1×)
Bacto™ Yeast Extract recommended (1×)
(1×)
5% (1×)
BD-Difco, 10% solution in water (1×)
Sigma (1×)