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Attention: The concentration units g/l and mmol/l are obtained from the corresponding columns and are therefore both more universal and more common. Therefore, the use of these units is recommended. All other units cannot be converted, i.e. if you search 500 mg, results with 0.5 g will not be included. Please keep this in mind when using this tool.



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Searched compounds: Yeast extract

Your search received 151 results.

Solution A

in 1 medium
Compounds Amount Conc. [g/L] Conc. [mM]
Yeast extract 1 g 2 -
(NH4)2SO4 0.2 g 0.4 3.03
MgSO4 x 7 H2O 0.5 g 1 4.06
CaCl2 x 2 H2O 0.25 g 0.5 3.4
KH2PO4 0.6 g 1.2 8.82
Distilled water 500 ml - -

Solution A

in 5 media
Compounds Amount Conc. [g/L] Conc. [mM]
CaCl2 x 2 H2O 0.25 g 0.54 3.7
Yeast extract 0.25 g 0.54 -
Distilled water 460 ml - -

Solution A

in 3 media
Compounds Amount Conc. [g/L] Conc. [mM]
CaCl2 x 2 H2O 0.25 g 0.54 3.7
Yeast extract 0.25 g 0.54 -
Distilled water 460 ml - -

Solution D

in 1 medium
Compounds Amount Conc. [g/L] Conc. [mM]
Yeast extract 1 g 100 -
Distilled water 10 ml - -

54. GLUCOSE YEAST EXTRACT AGAR

in 1 medium
Compounds Amount Conc. [g/L] Conc. [mM]
Glucose 20 g 20 111.01
Yeast extract 10 g 10 -
CaCO3 20 g 20 199.82
Agar 17 g 17 50.55
Distilled water 1000 ml - -

Solution A

in 1 medium
Compounds Amount Conc. [g/L] Conc. [mM]
MgSO4 x 7 H2O 0.1 g 0.12 0.48
(NH4)2SO4 0.5 g 0.59 4.49
Fe(NH4)2(SO4)2 0.04 g 0.05 -
Na2MoO4 x 2 H2O 2.4 ml 2.8e-3 0.01
Na2SeO3 x 5 H2O 0.15 ml 1.8e-4 6.8e-4
Tryptone 5 g 5.93 -
Yeast extract 5 g 5.93 -
Sodium resazurin 0.5 ml 5.9e-4 2.4e-3
Distilled water 840 ml - -

Solution A

in 1 medium
Compounds Amount Conc. [g/L] Conc. [mM]
K2HPO4 0.5 g 0.51 2.93
NH4Cl 1 g 1.02 19.08
Na2SO4 1 g 1.02 7.18
CaCl2 x 2 H2O 0.1 g 0.1 0.69
MgSO4 x 7 H2O 2 g 2.04 8.28
Na-DL-lactate 2 g 2.04 18.21
Yeast extract 1 g 1.02 -
Sodium resazurin 0.5 ml 5.1e-4 2.0e-3
Distilled water 980 ml - -

Solution A

in 1 medium
Compounds Amount Conc. [g/L] Conc. [mM]
K2HPO4 0.5 g 0.51 2.93
NH4Cl 1 g 1.02 19.08
Na2SO4 1 g 1.02 7.18
CaCl2 x 2 H2O 0.1 g 0.1 0.69
MgSO4 x 7 H2O 2 g 2.04 8.28
Na-acetate 2 g 2.04 24.88
Na-pyruvate 5 g 5.1 46.36
Yeast extract 1 g 1.02 -
Sodium resazurin 0.5 ml 5.0e-4 2.0e-3
Distilled water 980 ml - -

Solution A

in 1 medium
Compounds Amount Conc. [g/L] Conc. [mM]
K2HPO4 0.5 g 0.51 2.93
NH4Cl 1 g 1.02 19.08
Na2SO4 1 g 1.02 7.18
CaCl2 x 2 H2O 0.1 g 0.1 0.69
MgSO4 x 7 H2O 2 g 2.04 8.28
Na-DL-lactate 2 g 2.04 18.21
Yeast extract 1 g 1.02 -
Sodium resazurin 0.5 ml 5.0e-4 2.0e-3
Sea water 980 ml - -

Solution A

in 1 medium
Compounds Amount Conc. [g/L] Conc. [mM]
K2HPO4 0.5 g 0.51 2.93
NH4Cl 1 g 1.02 19.08
Na2SO4 1 g 1.02 7.18
CaCl2 x 2 H2O 0.1 g 0.1 0.69
MgSO4 x 7 H2O 2 g 2.04 8.28
Choline chloride 5 g 5.1 36.54
Yeast extract 1 g 1.02 -
Sodium resazurin 0.5 ml 5.0e-4 2.0e-3
Distilled water 980 ml - -
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