Main sol. 219
Internal Solution-ID: S476
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Yeast extract | 2.0 | g | 2 | - | |
| Proteose peptone no. 3 | 2.0 | g | 2 | - | |
|
Casein peptone
(tryptic digested) |
2.0 | g | 2 | - | |
| Na2HPO4 x 12 H2O | 2.5 | g | 2.5 | 17.611 | |
| KH2PO4 | 1.0 | g | 1 | 7.348 | |
| Sodium citrate | 1.5 | g | 1.5 | 5.812 | |
| MgSO4 x 7 H2O | 0.6 | g | 0.6 | 2.434 | |
| Glycerol | 50.0 | ml | - | - | |
| Tween | 0.5 | g | 0.5 | - | |
| Agar | 20.0 | g | 20 | - | |
| Distilled water | 1000.0 | ml | - | - | |
| 1 Adjust pH to 7.0. | |||||
Media with this solution
| 219 | MYCOBACTERIUM MEDIUM |