Main sol. 1261
Internal Solution-ID: S2495
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Yeast extract | 4 | g | 4 | - | |
| Malt extract | 10 | g | 10 | - | |
| Glucose | 4 | g | 4 | 22.203 | |
| NaCl | 100 | g | 100 | 1711.16 | |
| Agar | 20 | g | 20 | 59.465 | |
| Distilled water | 1000 | ml | - | - | |
| 1 pH 7.3 - 7.5 | |||||
Media with this solution
| 1261 | ISP 2 MEDIUM WITH 10% NACL |