Solution A
Internal Solution-ID: S3195
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] |
|---|---|---|---|---|
| Casitone | 1.5 | g | 1.5 | - |
| Yeast extract | 1.5 | g | 1.5 | - |
| Starch | 4.0 | g | 4 | - |
| Soy flour , defatted | 1.0 | g | 1 | - |
| D-Glucose | 1.0 | g | 1 | 5.551 |
| CaCl2 x 2 H2O | 1.0 | g | 1 | 6.802 |
| MgSO4 x 7 H2O | 0.5 | g | 0.5 | 2.029 |
| HEPES | 11.9 | g | 11.9 | 49.937 |
| Distilled water | 1000.0 | ml | - | - |
Media with this solution
| 1542 | CY/H LIQUID MEDIUM FOR MYXOBACTERIA |