Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
This strain uses the standard medium without modifications.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
(NH4)2SO4 | 2.0 | g | 2 | 15.136 | |
KCl | 0.1 | g | 0.1 | 1.341 | |
K2HPO4 | 0.5 | g | 0.5 | 2.871 | |
MgSO4 x 7 H2O | 0.5 | g | 0.5 | 2.029 | |
Glucose | 1.0 | g | 1 | 5.551 | |
Yeast extract | 0.1 | g | 0.1 | - | |
Distilled water | 1000.0 | ml | - | - | |
1 Adjust pH to 3.5 with H2SO4 solution. |
Last modified: | 22.02.22 |
Source: | JCM |
Taxonomic range: | Bacteria |
Medium type: | Complex medium |
Final pH: | 3.5 |
Edit in Medium builder |
All strains for this medium: | 3 |
No modifications necessary for this strain.
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
(NH4)2SO4 | 2 | 15.136 |
Glucose | 1 | 5.551 |
K2HPO4 | 0.5 | 2.871 |
MgSO4 x 7 H2O | 0.5 | 2.029 |
KCl | 0.1 | 1.341 |
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