Compound | Amount | Unit | |||
---|---|---|---|---|---|
|
Yeast extract | 7 | g | ||
|
Bacto peptone | 7 | g | ||
|
Glucose | 7 | g | ||
|
Agar | 15 | g | ||
|
Distilled water | 1000 | ml | ||
1 Adjust pH to 7.3. |