Strain modifications for Medium 232
6 distinct modifications were found.
Liqiud: plus 10% filtered tomato juice; agar: half-strength medium 11 mixed with half-strength medium 215; microaerophilic
Plus 0.5% lactate, plus 1 drop/10 ml of NBB concentrate (Döhler); anaerobic
Plus 1% maltose plus 0.5% fresh yeast extract
Prereduced
Prereduced (oxygen-free); anaerobic