×
Ingredient name
×
Home
Strains
Rhodococcus qingshengii DSM 45257
Accessibility Options
Accessibility
Language
English
Deutsch
High contrast
Enhance the contrast of the web page for better readability.
Reduce motion
Reduce motion and animations on the page.
Dyslexia mode
Use a special font to increase readability for users with dyslexia.
Apply
Manual
Contact
Content
Media
Solutions
Ingredients
Strains
Steps
Gas
Search
Medium finder
Solution finder
Taxonomy search
Isolation sources
Tools
Medium builder
SPARQL endpoint
Unit converter
Compare media
Compare solutions
Prediction
SOON
Back to all strains
Rhodococcus qingshengii DSM 45257
Bacterium
Synonyms:
CCM 8452,
JCM 16906
, CCTCC AB 208292,
DSM 45257
65: GYM STREPTOMYCES MEDIUM
Growth observed:
Growth conditions:
28 °C
535: TRYPTICASE SOY BROTH AGAR
Growth observed:
Growth conditions:
28 °C
J43: YEAST EXTRACT-MALT EXTRACT AGAR (ISP-2)
Growth observed:
Have some cookies!
We are using cookies to improve the user experience. We save the following information: user preferences for language, accessibility, help features and medium favourites. Unfortunately, you cannot use this site if you don't agree.
I agree
