| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Pyridoxal hydrochloride | 10.0 | mg | 0.1 | 0.491 | |
| Pyridoxal phosphate | 10.0 | mg | 0.1 | 0.405 | |
| D , L-lactic acid, sodium salt | 1120.0 | mg | 11.2 | 97.318 | |
| Hypoxanthine | 2.8 | mg | 0.028 | 0.206 | |
| Uracil | 2.2 | mg | 0.022 | 0.196 | |
| Thymidine | 4.8 | mg | 0.048 | 0.198 | |
| N-(2-acetamido)-2-aminoethanesulfonic acid | 3.6 | mg | 0.036 | 0.198 | |
| DL-carnitine | 400.0 | mg | 4 | 24.814 | |
| Putrescine 2 HCl | 10.0 | mg | 0.1 | - | |
| Phenol red , sodium salt | 20.0 | mg | 0.2 | 0.564 | |
| Distilled water | 100.0 | ml | - | - | |
| 1 Prepare Solutions D, flush with nitrogen to make them anoxic, filter-sterilize and store at -20°C | |||||
| 1494 | . OMIZ-PAT Medium (modified) |