| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
| Bacto peptone | 5 | g | 5 | - | |
| Yeast extract | 5 | g | 5 | - | |
| Glucose | 5 | g | 5 | 27.753 | |
| MgSO4 x 7 H2O | 1 | g | 1 | 4.057 | |
| Distilled water | 1000 | ml | - | - | |
| Agar , if required | 15 | g | 15 | - | |
| 1 Adjust pH to 6.6-7.0. | |||||
| 2 Autoclave at 121 °C for 15 min. | |||||
| 989 | ACETIC ACID BACTERIUM MEDIUM |