Equipment needed: Autoclave
| Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
|---|---|---|---|---|---|
|
Yeast extract
(Difco 0127) |
10 | g | 10 | - | |
| Maltose | 20 | g | 20 | 58.428 | |
| KH2PO4 | 2 | g | 2 | 14.697 | |
| NaCl | 5 | g | 5 | 85.558 | |
| Distilled water | 1000 | ml | - | - | |
| 1 Adjust pH for final pH 6.0. Autoclave at 121°C for 15 minutes. | |||||
Media with this solution
| 753 | MY MEDIUM |