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Main sol. 563

Internal Solution-ID: S1232

Compound Amount Unit Conc. [g/L] Conc. [mM]
Glucose 1.000 g 1 5.551
CaCl2 x 2 H2O 0.367 g 0.367 2.496
NaCl 10.000 g 10 171.116
Casein hydrolysate 10.000 g 10 -
Yeast extract 5.000 g 5 -
Distilled water 1000.000 ml - -
563 Z MEDIUM