J613
613 .
YEAST EXTRACT-MALT EXTRACT AGAR (pH 6.0)
Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Culture medium recipe
Vol.
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Medium for Fodinicola feengrottensis DSM 19247
This strain uses the standard medium without modifications.
Metadata
| Last modified: | 22.02.22 |
| Source: | JCM |
| Taxonomic range: | Bacteria |
| Medium type: | Complex medium |
| Final pH: | 6.0 |
| Edit in Medium builder | |
Associated strains
| All strains for this medium: | 1 |
Fodinicola feengrottensis DSM 19247
No modifications necessary for this strain.
