Inofficial medium: This medium was provided by external sources and is possibly not curated by experts.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Potato , peeled and cut | 200 | g | 200 | - | |
Glucose | 10 | g | 10 | 55.506 | |
Agar | 15 | g | 15 | 44.599 | |
Distilled water | 1000 | ml | - | - | |
1 Boil potatoes for 20 min. Strain off the pieces of potatoes through a fine sieve. Add glucose and agar, and boil until dissolved. Do not use new potatoes. | |||||
2 Adjust pH to 5.4-5.6. | |||||
3 Comment: Commercial Potato dextrose agar (BD-Difco or Oxoid) is also available. |
Last modified: | 24.02.22 |
Source: | JCM |
Taxonomic range: | Yeast |
Taxonomic range: | Fungi |
Taxonomic range: | Bacteria |
Taxonomic range: | |
Medium type: | Complex medium |
Final pH: | 5.5 |
Edit in Medium builder |
All strains for this medium: | 5097 |
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
Potato | 200 | - |
Agar | 15 | 44.599 |
Glucose | 10 | 55.506 |
Distilled water | - | - |