This medium was extracted automatically and has not been curated by experts, yet.
This strain uses the standard medium without modifications.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Yeast extract | 0.50 | g | - | - | |
Proteose peptone
(Difco no. 3) |
0.50 | g | - | - | |
Casamino acids | 0.50 | g | - | - | |
Glucose | 0.50 | g | - | - | |
Starch
(soluble) |
0.50 | g | - | - | |
Na-pyruvate | 0.30 | g | - | - | |
K2HPO4 | 0.30 | g | - | - | |
MgSO4 x 7 H2O | 0.05 | g | - | - | |
Agar | 15.00 | g | - | - | |
Distilled water | 1000.00 | ml | - | - | |
1 Final pH 7.2; adjust with crystalline K2HPO4 or KH2PO4 before adding agar. Add agar, heat medium to boiling to dissolve agar, and autoclave for 15 min at 121°C. |
Last modified: | 22.02.22 |
Source: | DSMZ |
Taxonomic range: | Bacteria |
Medium type: | Complex medium |
Final pH: | 7.2 |
Equipment needed: | Autoclave |
Edit in Medium builder |
All strains for this medium: | 1893 |
Strains with modifications: | 156 |
No modifications necessary for this strain.
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
Agar | 15 | 44.599 |
Glucose | 0.5 | 2.775 |
Casamino acids | 0.5 | - |
Starch | 0.5 | - |
Proteose peptone | 0.5 | - |
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halophily | non-halophilic | 16 strains |
halophily | moderately halophilic | 2 strains |
pH | 6 - 8 | 493 strains |
pH | 4 - 6 | 264 strains |
pH | 8 - 10 | 245 strains |
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