DSMZ 514g . HALF STRENGTH BACTO MARINE BROTH with 50% Seawater

This medium was extracted automatically and has not been curated by experts, yet.

Culture medium recipe

Vol.
×
Compound Amount Unit Conc. [g/L] Conc. [mM]
Bacto peptone 2.500 g 2.5 -
Yeast extract
(Bacto )
0.500 g 0.5 -
Fe(III) citrate 0.050 g 0.05 0.204
NaCl 9.725 g 9.725 166.41
MgCl2
(anhydrous)
2.950 g 2.95 30.984
Na2SO4 1.620 g 1.62 11.405
CaCl2 0.900 g 0.9 8.11
KCl 0.275 g 0.275 3.689
NaHCO3 0.080 g 0.08 0.952
KBr 0.040 g 0.04 0.336
SrCl2 17.000 mg 0.017 0.107
H3BO3 11.000 mg 0.011 0.178
Na-silicate 2.000 mg 0.002 0.016
NaF 1.200 mg 0.001 0.029
(NH4)NO3 0.800 mg 8.0e-4 0.01
Na2HPO4 4.000 mg 0.004 0.028
Sea water 500.000 ml - -
Distilled water 500.000 ml - -
Agar , for solid medium 15.000 g/l 15 44.599
1 Final pH should be 7.6 ± 0.2 at 25°C. If using Difco Bacto Marine Broth use 18.7 g/l to 1 litre water.
2 The medium may be solidified by adding 15 g/l agar.

Metadata

Last modified: 24.02.22
Source: DSMZ
Medium type: Complex medium
Final pH: 7.6
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Associated strains

All strains for this medium: No strains found

Molecular composition

Compound Conc. [g/L] Conc. [mM]
Agar 15 44.599
NaCl 9.725 166.41
MgCl2 2.95 30.984
Bacto peptone 2.5 -
Na2SO4 1.62 11.405
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