Official DSMZ medium: This medium was manually curated by experts from the DSMZ.
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] | |
---|---|---|---|---|---|
Peptone | 5 | g | 5 | - | |
Yeast extract | 3 | g | 3 | - | |
Agar | 12 | g | 12 | 35.679 | |
Distilled water | 250 | ml | - | - | |
Sea water
(filtered, aged) |
750 | ml | - | - | |
1 Adjust pH to 7.8. Boil for 5 min, filter and readjust the pH to 7.3. | |||||
2 Natural sea water is stored in the dark for at least three weeks to "age". If natural sea water is not available use artificial sea water. |
Compound | Amount | Unit | Conc. [g/L] | Conc. [mM] |
---|---|---|---|---|
NaCl | 28.13 | g | 28.13 | 481.348 |
KCl | 0.77 | g | 0.77 | 10.329 |
CaCl2 x 2 H2O | 1.60 | g | 1.6 | 10.883 |
MgCl2 x 6 H2O | 4.80 | g | 4.8 | 23.61 |
NaHCO3 | 0.11 | g | 0.11 | 1.309 |
MgSO4 x 7 H2O | 3.50 | g | 3.5 | 14.2 |
Distilled water | 1000.00 | ml | - | - |
Last modified: | 08.09.22 |
Source: | DSMZ |
Taxonomic range: | Bacteria |
Medium type: | Complex medium |
Final pH: | 7.3 |
Equipment needed: | Autoclave, Filter |
Edit in Medium builder |
All strains for this medium: | 5 |
Compound | Conc. [g/L] | Conc. [mM] |
---|---|---|
Agar | 12 | 35.679 |
Peptone | 5 | - |
Yeast extract | 3 | - |
Distilled water | - | - |
Sea water | - | - |